Free speech lives here Enjoy journalism that’s proud to share your values Enjoy a full year’s access to The Telegraph for £29. | English and maths GCSE resits could be scrapped in favour of driving licence-style certificates proving basic ability, The Telegraph can reveal.
The pass rate for GCSEs in those subjects fell to its lowest level in a decade yesterday, driven by a surge in the number of children forced to retake them after failing last year.
As it stands, pupils are required to resit English and maths repeatedly until they achieve at least a grade 4 in the two subjects – equivalent to a C.
Poppy Wood, our Education Editor, reveals that a review of the curriculum ordered by Labour is expected to recommend replacing this current system.
One member of the panel advising ministers said experts were considering a “building block” replacement that would see pupils tested on fundamental skills in incremental stages instead.
They said colleges had become “stuck in a flawed mindset that says if [pupils] just keep resitting enough times, one day they’ll strike lucky”. Others, including the head of the Royal Society, have called for mandatory resits to be replaced with a certificate showing pupils have basic skills, such as arithmetic and grammar, that are needed to get on in life.
The Government is likely to face pressure to prove it is not lowering standards for underachievers if it does decide to scrap the current resits model.
Bridget Phillipson, the Education Secretary, warned yesterday in this newsletter that four in five white working-class children were failing to get the English language and mathematics skills required to succeed in life.
Judith Woods has picked up on that point, writing that the white working-class timebomb is ready to explode, and how the plummeting GCSE results spell disaster for us all.
Read Judith’s column here ➤
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Well, I’ve had a bumper crop of responses assuring me that rumours of this tradition’s demise are somewhat exaggerated. “I went blackberrying only yesterday with my 15-year-old granddaughter,” wrote Gillian Loveday. “She managed to stay off her phone the whole time. She said it was quite absorbing, and compared it to searching for sea glass on the coast.” One thing that puts people off this activity, it seems, is the prospect of tangling with brambles. But Peter Alexander has “solved the problem. I wear a pair of heavy-duty motorbike trousers and boots, which allow me to wade straight in. This means I leave a trail for others who are less protected”. That’s public service for you. Sylvia Quixley described an alternative technique: “One afternoon, I watched a horse carefully picking and eating blackberries. He rolled back his lips so that he didn’t catch them on a thorn. I have no idea how he came to learn this skill. It certainly worked.” So you’ve acquired your fruit, with only minimal battle scratches. Then what? Angela Heather, a stalwart blackberry picker since childhood, “freezes them for use in sweet and savoury dishes throughout the year: apple and blackberry crumble, venison stew... Delicious”. Diana Burnett, meanwhile, recommended “blackberry gin, which is ideal in the winter months”. If that doesn’t have you grabbing your baskets and racing to the nearest hedgerow... As ever, you can contact me here, or head to our Your Say page, on the Telegraph app. | Make your voice heard Join our journalists in conversation on today’s biggest topics One year for £29 | Plan your day with the telegraph | Set your alarm to catch up with journalists on the Your Say page and listen to their analysis on our latest podcasts.
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